Topical issues of food ethics are played out in the simple but compelling tale of two artisan stallholders. Their idyllic market square is invaded by a slick fast-food vendor, set to steal all their customers. What new methods must these traditional providers invent to battle for their livelihoods?
Topical issues of food ethics are played out in the simple but compelling tale of two artisan stallholders. Their idyllic market square is invaded by a slick fast-food vendor, set to steal all their customers. What new methods must these traditional providers invent to battle for their livelihoods?
Robert Grieves
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