Makenna experiments with new classes for a group of entrepreneurs.
Makenna teaches guests how to use seasonal ingredients from local farms.
Makenna challenges Level 2 students with a first-of-its-kind dinner party.
Makenna highlights Provence, and welcomes novices and pros to the school.
Makenna and her team host new classes and celebrate Chris' 40th birthday.
Science-type guests arrive hoping to break free from their comfort zones.
After two years of uncertainty, students are back cooking in France.
It showcases four friends as they run a cooking school in Julia Child's former home, the place where she cooked and wrote some of her most famous recipes.
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